Cauliflower Gets Classy

Did you know that cauliflower is actually a flower growing from a plant? Andy Boy Cauliflower gets its pure, creamy-color, naturally. As the plant grows, heavy, green leaves shadow and protect shy undeveloped flower buds. Without sunlight, no chlorophyll develops, so Andy Boy Cauliflower remains white. The tender large bouquets, full of wonderful flavor, contain Vitamin C, Folate, Fiber and complex carbohydrates. Now that’s classy!

Restaurants and chefs are already buzzing with excitement when Colorful Cauliflower gets mentioned: Chef Mary Pagan, from the Culinary Center of Monterey says: “It is our job as chefs to keep the public interested in food and our responsibility to make it healthy and delicious. Innovative products, like colorful cauliflower, make it easy for us to be on the forefront of taste and nutrition.”

Whether you are a gourmet chef or a novice, Andy Boy Colorful Cauliflower is easy to prepare and the perfect way to get even the pickiest of eaters to try something new.
 

Related Recipes

Bread
Cheesy Cauliflower-Broccoli Bread

Kids Recipes
Quispy Baked Vegetables
Veggie Trail Mix

Main Dishes
Cauliflower Sausage Rye Casserole
Purple Cauliflower Macaroni and Cheese
Tri-Color Cauliflower Enchiladas

Pastas
Penne Pasta with Cauliflower, Olives and Capers

Salads
Cauliflower Broccoli Bacon Salad
Cauliflower Confetti Spinach Salad
Colored Cauliflower Cobb Salad
Colored Cauliflower Salad with Citrus Vinaigrette and Olives
Green Colored Cauliflower, Tomato, and Red Onion Salad
Orange-Colored Cauliflower Flan
Sicilian Cauliflower Salad
Smashed Orange Colored Cauliflower
Summer Cauliflower Shrimp Salad

Side Dishes
Cauliflower Goat Cheese Puree (Faux Mashed Potatoes)

Soups
Cauliflower Pancetta Soup