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Bag yourself a new twist on
a Mexican favorite. Check out this neat idea. More fun to eat
than ever before!
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Ingredients:
1 lb lean ground beef
1 10z package taco seasoning mix
4 2.5 packages corn chips
2 cups Andy Boy Romaine Hearts
1 C chopped tomato
1 C cheddar cheese
1/3 C salsa
1/2 C sour cream
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Directions:
| 1. |
Cook ground beef in a large
skillet over medium heat until browned. Drain excess oil. Add
the taco seasoning and prepare according to directions on the
package. |
| 2. |
With the bags unopened, gently crush the
corn chips using the palm of your hand. Snip the corners off
the bags using scissors and slit open along the side edge. |
| 3. |
Spoon equal amounts of the beef mixture,
lettuce, tomato, cheese, salsa and sour cream into the bag on
top of the crushed chips. |
| 4. |
Serve in the bag with forks for eating. |
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Serves 4 |
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