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Andy Boy Cactus Pear Fuchsia Lemonade

You just know by the color that no other lemonade has ever quenched your thirst like this one from Andy Boy.

Ingredients:

2 Andy Boy cactus pears
1/2 C lemon juice
2 T sugar
1 C water
Ice cubes

Directions:

1. Cut ends from Andy Boy cactus pears. Cut a lengthwise slit through peel on each fruit. Pull back peel, scoop out fruit and discard peel.
2. Put prickly pear pulp, lemon juice, sugar and 1 cup water in a blender. Blend until smooth.
3. Strain over a colander in a bowl.
4. Pour into ice filled glasses. Garnish with mint and lemon slices
  Serves 2