Broccoli Rabe Garlic Bread
1. Preheat an oven to 350°F.
2. In a small saucepan, warm the olive oil and garlic over low heat until the garlic is softened and aromatic, 4 minutes.
3. Beat the butter, broccoli rabe puree, garlic oil and salt until it is well blended.
4. Use a bread knife to slice the loaf in half lengthwise. Spread the broccoli rabe butter liberally on both sides of the cut surfaces. Reassemble the loaf and wrap it in aluminum foil. Bake until hot and aromatic, 10-15 minutes. Cut into 1-inch slices and serve hot or warm.
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