What’s for Dinner? Loblaw Cooking Class

On the week of March 23, 2015 D’Arrigo Bros. Co., of CA (Andy Boy label) partnered with Loblaw Companies Limited and their ‘What’s for Dinner?’ culinary demo classes. D’Arrigo sponsored 90 cooking class demonstrations with approximately 30 participants per class in the area of Ontario, Quebec and Nova Scotia. ‘What’s for Dinner?’ is a culinary demonstration class that is one hour long and D’Arrigo showcased their Super Green Broccoli Rabe.


whats cooking loblaw

Three Super Green Broccoli Rabe dishes were made and savored by each participant

  1. Broccoli Rabe Garlic Bread,
  2. Beef and Broccoli Rabe Quick Fry and
  3. Broccoli Rabe and Hummus Meze

Each participant in the class was given a Loblaw sponsored $10 grocery card and D’Arrigo sponsored Andy Boy recycled grocery bag upon completing the class.

“Last month President’s Choice Cooking Schools teamed up with Andy Boy produce for our What’s For Dinner Class which introduced customers to new and creative uses for Broccoli Rabe. The attendees loved the class and told us that they wanted to include Broccoli Rabe in more meals.”–Chef Tom, Executive Chef, President’s Choice



Chef Holding Baguetts

Broccoli Rabe Garlic Bread


Cooking Class Participants

Culinary class participants proudly hold up their Andy Boy recycled shopping bags.



Chef Heather Johnson leads the class